Comedores, cantinas en fábricas e industrias

Weishaupt Forum, Schwendi; Architects: Richard Meier & Partners
GA document, no. 34, 1992, p. 44-57.

A roseate premiere: Tenacre Foundation dining room, Princeton, New Jersey; Architects: Jeffrey Hildner
Article by Herbert L Smith Jr
Architectural Record, vol. 173, no. 12 (10), 1985 Oct., p. 148-151.

Light cone; Architects: Alvaro Siza.
Architectural review, vol. 206, no. 1233, 1999 Nov., p. 72-74.

Eating at your place of work. Article by Roger Henderson
Interior design, 1977 Nov, p. 644-645.

Canteen for the Breda Fucine factory; Architects: Eugenio Gerli.
Ottagono, vol. 16, no. 60, 1981 Mar, p. 44-47.

NEG employee’s service facilities, Otsu; Architects: Arata Isozaki, of Arata
Isozaki Atelier.
GA document, no. 2, 1980 Autumn, p. 22-35.

Staff canteen shake-up; Interior designers: SBA Article by Katherine Tickle
Interior Design, 1985 July, p. 23-25.

Restaurant administratif, Paris [Staff restaurant]; Architects: Jean Lescot
Moniteur architecture AMC, no. 30, 1992 Apr., p. 71.

Restaurant d’entreprise [Staff restaurant]; Architects: Philippe Jean Article by Valerie Gautier-Bidaud
Moniteur architecture AMC, no. 36, 1992 Nov., p. 18.

Restaurant d’entreprise a Cenon-sur-Vienne [Staff restaurant]; Architects: Daniele Damon, and Patrick Colombier
Moniteur architecture AMC, no. 44, 1993 Sept., p. 16-17.

Dejeuner sur l’herbe: Restaurant Administratif, Paris
[Administrative restaurant, Paris]; Architects: Bernard Desmoulin. Article by Beatrice Loyer
Techniques & architecture, no. 424, 1996 Feb./Mar., p. 18-19.

Ondas anodizadas: Edificio de servicios para Televisa, Mexico DF
[Televisa service building, Mexico City]; Architects: TEN Arquitectos. Article by Louise Noelle
Arquitectura viva, no. 47, 1996 Mar./Apr., p. 86-89.

Ricerche d’integrazione tra natura e architettura [In search of nature and architecture combined]; Architects: Johannes Peter Holzinger.
Article by Francois Burkhardt
Domus, no. 799, 1997 Dec., p. 18-23.

Restaurant d’enterprise, Artigues pres Bordeaux [Staff canteen, Artigues pres Bordeaux]; Architects: Patrick Hernandez.
Article by Catherine Seron-Pierre
Moniteur architecture AMC, no. 97, 1999 Apr., p. 62-65.

Publicado por Natalia Arocena | 24 de mayo de 2012 - 11:07 | Actualizado: 24 de mayo de 2012 - 11:07 | PDF